We help open, manage & operate your restaurant
We are the truly consultancy company that provides the full 360 holistic approach to the management & consultancy of F&B outlets Our valued in-house team work diligently to provide a world class service With our combined knowledge of 20 years we now are consultancy and management experts in delivering a fully comprehensive A-Z experience when opening a restaurant.
The idea needs to be conceptualised, broken down into doable parts, and with the right resources, breathed into life. With ULTIMATE hospitality consultancy , with your budget and wishes in mind, we study the market and identify opportunities for your hospitality business Accordingly, we develop a new food and beverage concept from the typical general high idea down to how each item will be served.
We know the landscape with regards to the hospitality industry for restaurateurs and hoteliers to establish their businesses. Not only can we help businesses secure the right locations to establish their hotels and restaurants, but we also have an established network of developers and industry stakeholders whose advice can be solicited for your business’ benefit.
Coming up with the right operational manual is important to ensure the smooth running of any business. You need to provide the right guidance for employees to perform their functions efficiently. As a company, we are dedicated to help our clients to achieve and maintain high levels of individual and organizational performance. In doing so, each and every one of us at THS Consulting is committed to deliver high-quality services.
The kitchen is one of the most important areas for any hotel or restaurant. It gives life to the whole establishment. From it, comes the lifeline of the business. Anyone will tell you that it needs to be appealing, clean, and with all the resources required to enhance success. As an established F&B concept developer as well as a designer, we will help generate your kitchen design based on the menu selection. We develop a detailed kitchen plan, then source the items and coordinate the installation.
Menu development is at the centre of the profitability of any hospitality business. Understanding the popularity of different menu items and how to place them on the menu is an important aspect to understand. as one of the best restaurant consultants, we understands the full repercussions of poor menu engineering. We help identify the right talents, the chef, and coordinate with the client menu tasting sessions until we get to the final product. We take care of the costing, recipe detailing, presentations, and also the selling price.
The hospitality industry in India is a vastly diverse one. With people from all cultures and backgrounds, the hospitality industry serves one of the most diverse clientele in the country. Understands the ins and outs of the market and can, therefore, provide you with exemplary marketing services and public relations solutions that suit your business needs.
You don’t need to be hands-on in any business for it to work. Sometimes, delegating the task to the hospitality consultancy can help you focus on the things you’re best in. We offers hospitality services and solutions on the day to day management of the outlet, reporting the findings, results, sales, marketing, consistency, P&L, as well as maximising on economies of scale to cut back on back-office expenses as much as possible. We also manage the accounting aspect including bookkeeping, financial reports and payment of suppliers. We then provide these reports to the owners on a monthly basis.
If your staff is not happy, your business won’t be. It goes without saying that your staff carries the lifeline of your business, especially in the hospitality industry. Being a hugely service-oriented sector, the goal of each restaurateur and hotelier should be to maximise the job satisfaction levels of their employees. For that reason, Glee Hospitality Solutions offers human resource management including ongoing recruitment, dealing with HR related issues such as visas, medical, or staff requests such as pay slips, salary certificate as well as their welfare.